“We definitely think that this is the next step.”
A generously peated Islay Single Malt Scotch Whisky, Laphroaig is aged 10 years and features a boatload of rich flavors and a great finish. If you’re ready to take the next step in your peated whisky journey, look no further than Laphroaig 10.
“We love Irish whiskeys because they’re light and sweet.”
A very unusual single malt, this light and sweet Irish whiskey has a gentle peat presence that provides a fantastic flavor dimension. Try Connemara Peated Single Malt Irish Whiskey today!
“Finished in new charred oak, ex-bourbon casks, and ex-sherry casks.”
This is a very user-friendly Scotch Whisky from Ardbeg. Finished in multiple casks, the smoke and peat presence is apparent, but not overwhelming. If you’re looking to take your palate to the next level, check out Ardbeg An Oa Scotch Whisky.
“Made right here in Hood River, Oregon.”
This is a real beauty. McCarthy’s Peated Single Malt Whiskey is a true original. This whiskey is malted with imported Scottish peat, which opens up huge flavors. Earthy, sweet, and gently smokey, McCarthy’s Peated American Single Malt Whiskey is a classic that deserves your attention.
“If you like Highland Park, we think you’ll like this too.”
Continuing on our peated whisky journey, Lagavulin is a must try. This whisky is aged 16 years, is rather gently peated, and brings much more to the table than simply being Ron Swanson’s favorite Scotch whisky brand. Come try it for yourself!
“The very best gateway to a peated whisky would be the Highland Park 12.”
Subtle, yet flavorful, this isn’t a peat bomb to fear. Try Highland Park 12 Year Old Scotch Whisky today and see what your palate has been missing.
“An absolute rich finish.”
Finished in bourbon and rum barrels, this exclusive single barrel Clonakilty Irish Whiskey selection features an explosion of flavor and a rich finish. The fact that it’s bottled at cask strength just makes the flavor that much more intense. Happy St. Patrick’s Day!
“Light and sweet with an even sweeter finish.”
Finished in rum casks, Pike Creek Canadian Whisky features sweet flavors and a lasting finish.
“If you’re not familiar with Barrell, I highly encourage you to check this brand out.”
Barrell Dovetail Whiskey is finished in rum, port, and cabernet barrels. The flavors are unusual, surprising, and delicious.
“This is a Kentucky Whiskey bottled in Hood River, Oregon.”
Finished in Clear Creek Distillery Apple Brandy barrels, this Kentucky bourbon is initially aged for 8 years and perfectly balances sweetness and spice.